Gourmet Cakes at Chocolate & Spice Bakery

Happy Wednesday guys! I recently had the pleasure of heading back to Chef Megan Romano’s Chocolate & Spice Bakery for a behind the scenes look at their incredible cake selection. Exquisit, delightful, delicious, and just plain heavenly are words that come to mind when I think of these stunning sweet treats. In addition to a killer menu of Signature Cakes, Chef Megan has also created a range of Bundt Cakes and Ice Cream Cakes which can even be customized with your logo! Here’s a look at the ones I was lucky enough to taste –

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The Cake Menu in order of Appearance (*single slices):

Orange Rosemary Scented Bundt Cake

Pumpkin Spice and Vanilla Swirl Bundt Cake

Toasted Lemon Meringue Layer Cake

Tiramisu Layer CakeDark Chocolate Nutella Layer Cake

Devils’ Food Cake with Chocolate Sour Cream Frosting

Red Velvet Layer Cake with Vanilla Cream Cheese Frosting

Chocolate and Pumpkin Spice Layer Cake*

Devils Food Cake and Mocha Brownie Layer Cake*

Vanilla Pistachio Layer Cake*

So here goes… yes I did try them all and no, I honestly could not pick a favorite! They were all incredible. Top 3 would probably have to be the orange rosemary, lemon meringue and pumpkin spice. I’m still drooling a week later! Chocolate & Spice is by far one of my favorite local discoveries since moving to Las Vegas last year. Everything this team of talented bakers creates is stunningly detailed and so unique. Looking for a Wedding or Special Occasion Cake? They can help you out! If the cakes didn’t hook you in, make sure to check out my last post on their Breakfast & Lunch experience. From blueberry scones to hand crafted sandwiches, frittatas, french toast, healthy salads, even an asian fried shrimp dish, this is definitely a place to stop by for a savory meal as well as sweet. Thanks to Chef Megan and her team for having me, I hope you all take the time to stop by and check them out! Find more Chocolate & Spice here:

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